In India, food businesses are monitored by the regulatory authority Food Safety and Standards Act, 2006. The smooth functioning of food businesses is ensured by FSSAI. The Food Safety & Standards Act 2006 is enacted by the government to improve the performance of the food industry. The primary purpose of the Act is to regulate the functioning of food operator, online seller, manufacturer, distributor, and importer also.


SSRA & Co. has created its expertise under the Food Safety & Standards Act and provides the following services:

• Legal & statutory compliance under various laws, departments, authorities and ministries such as FSSAI, Municipal Corporations, Police Dept., Excise, Labour and Fire Department etc.

• Product Analysis, Packaging and Labelling.

• Accreditation and Audits.

• Product Approvals.

• Restaurant Management.

• Franchise Consultancy.

• Litigation and adjudication.

• Food safety management system/ Recall Plan.

• Food safety training and workshops.

• Intellectual property.

• Food Import Clearance System.